Carefully curated to highlight both flavor and quality, our new menu features the freshest and finest seafood, including jumbo scallops, cod fish slices, and sweet shrimp, alongside premium Hokkaido wagyu slices and Rusutsu pork belly. Served with seasonal vegetables and our signature Shark Tail Skin and Chicken Soup. 

Featuring carefully selected Hokkaido wagyu slices and Rusutsu pork belly, paired with fresh seasonal vegetables and our signature Beef Brisket and White Radish Soup - a simple yet richly layered culinary experience.